One more day before we reach our first port in Roseau, Dominica. These days at sea have allowed us to organize our stateroom, read and relax. The meal offerings are rated the best in the sea cruise industry. After gorging the first day, we have settled into our usual routine of light breakfast and lunch followed by a moderate dinner with the weekends allowing more caloric intake. The food is a culinary delight and good wine flows freely on our all inclusive cruise along with good beverages for those who choose to remain sober. This reminds me of our granddaughter, Caroline. Shortly before our departure, we were viewing photographs on my phone when she looked at a photo of me and said, "No offense Grandpa, but you look plump". I replied, "I exercise regularly and try my best not to get fat but there is so much good food and wine". Old Soul Caroline ended the exchange with "A Life Well Lived". I write this story with the utmost r...
Don’t forget an empty one (or two or three) for all the things to bring back!
ReplyDeleteWhat do you want us to bring home for you and Yvette? Japanese golf balls? A five iron that doesn't slice?
DeleteI’m just gonna say that Ruthann is right!😂
DeleteSay it Sister!
DeleteSuper excited for you and to follow your adventures— good bad and ugly. What a very well deserved opportunity.
DeleteThank you, old friend. We're departing two days early to escape the winter storm before it arrives. We have a community of 18 fiends and family watching our home and taking care of our cat. Excited!
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